Pack of 3 honeys all weighing 240g each in this unique canvas made bag.
Black Truffle Honey
Prized since antiquity, black truffles were once thought to be the product of lightning, or thunder and rain, and are now prospering in the cold soils of Tasmania. Spicy, savoury and sweet at the same time, their mysterious, pungent yet refined flavour combines perfectly with the floral accents of fine honey to completely overwhelm the senses. Pure organic honey infused with some real black magic!
Truffle honey savoury earthiness is delicious with cured meats, all types of cheese, and crusty bread, or for basting meats and poultry. Drizzled over your cheese plate will send the flavours to a new level!
Vanilla Bean Honey
The Aztecs once flavoured their chocolatl with vanilla; its subtle, complex notes are now used universally to enhance the flavour of numerous other substances.
The vanilla orchid is wholly reliant upon a single species of bee for pollination, so what could be more natural than fine organic honey complemented by premium vanilla, grown in the pristine Daintree Rainforest? They’re meant to go together!
Used in tea or coffee will add a level of decadence to your brew. Cakes and pastries and ice-cream reach new levels with the additional of vanilla honey! True it for yourself!
‘Double’ Macadamia Honey
As Australian as ‘G’day!’ macadamia nuts have gained favour the world over due to their unique creamy taste and texture. Honey produced from the nectar of macadamia flowers also possesses a distinctive nutty flavour, with beautiful floral overtones.
This singular blend of superior macadamia honey and select whole macadamia nuts is the new signature taste of Australia!
Macadamia honey has many uses, drizzled over fine cheeses will add an extra nutty complexity. Use in a stuffing for poultry or red meats will sure to please any house guest at dinner time. A few dollops on bircher muesli will give the Swiss dish an authentic Australian feel. There is no end to the uses for macadamia honey!
Gourmet Honey Pack of 3